Menu in English – Sauce – La Pergoletta

Menu in English

Sauces

(You can make half a portion 50% of the value).
all serve 2 people.

Campo

Frascatana

(Melted cheeses topped with fresh tomato sauce and basil)
STUFFED PASTA 95,00
TRADITIONAL PASTA 85,00
Alfredo di Roma

(Butter, cream, bechamel and parmesan gratin)
STUFFED PASTA 95,00
TRADITIONAL PASTA 75,00
Gratinato Speciale

(Fresh tomato sauce and basil au gratin with catupiry)
STUFFED PASTA 95,00
TRADITIONAL PASTA 85,00
Quattro al pomodoro

(4 cheeses, fresh tomato sauce and bechamel au gratin)
STUFFED PASTA 95,00
TRADITIONAL PASTA 85,00
Funghi

(Funghi, fresh champignons and sour cream au gratin)
STUFFED PASTA 95,00
TRADITIONAL PASTA 85,00

NORMA

(Fresh tomato sauce with basil and eggplant)
STUFFED PASTA 95,00
TRADITIONAL PASTA 85,00

Terra

MATRICIANA

(bacon, tomato and basil)
STUFFED PASTA 95,00
TRADITIONAL PASTA 75,00

Mare

Vôngole

(Vôngole, White wine, Olive oil, Pomodoro and Parsley)
STUFFED PASTA 89,00
TRADITIONAL PASTA 79,00

Mar e Monti

(Funghi, sour cream and shrimp flambéed in cognac)
STUFFED PASTA 139,00
TRADITIONAL PASTA 139,00